POKOTABI / Hoya Dining
保谷ダイニング
Near Hoya Station's south exit, Hoya Dining pairs an extensive craft beer lineup with cherry-wood-smoked bites, single-portion fried oysters, and quarter-slice pizzas for solo pints or casual gatherings.
01 / ABOUT THE PLACE
A steady rotation of craft beers on draft alongside well-crafted small plates makes Hoya Dining an easy choice. Taps feature in-house brews such as Hoya Minamiguchi IPA alongside staples like Yona Yona Ale, citrus-laced Yuzu Lager, and fruity white ales. If choosing just one pour proves tricky, tasting flights of 5 or 7 varieties let you sample across the board in modest pours.
The house smoked specialties are tailored for beer pairings, scented with cherry wood chips: domestic quail eggs, tender grilled squid, and skewers of bacon-wrapped asparagus. Ordering the assorted smoked platter brings everything together with smoked salt and house-made smoked mayonnaise, featuring rich bites like sesame-oil-seasoned chicken liver. Guests can also order Hiroshima fried oysters by the piece from 1 item upward, or request pizzas like the quattro formaggi by the quarter slice—thoughtful options that make solo dining effortless.
Heartier appetite cravings are satisfied with mains such as skirt steak accompanied by wasabi or benizuwai crab tomato cream pasta made with fresh noodles. On Saturdays and Sundays, doors open at 13:00, making it an appealing stop for an unhurried weekend afternoon of craft beer or sake flights. Pull up a stool at the counter or take a table to explore your preferred pour and bite at your own pace.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
13 venue and food photos
04 / YOUR NEXT STOP
178-0064 Tokyo-to Nerima-ku Minamioizumi 3-chome 31-25 Takahashi Bldg. 2F
2F
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Tasting flights are available, including a 5-variety set for craft beers and a 7-variety set that adds Extra Cold draft and Guinness draft.
For solo diners, small-portion platters are available, including the Small Assorted Appetizers (3 varieties), Assorted Smoked Bites (3 varieties), and Meat Trio (2 varieties).
Reservations are accepted, and booking in advance is recommended for dinner.
Open from 13:00 on Saturdays and Sundays, offering an Easy Daytime Drinking Course that includes 30 drinks and 5 dishes.
Credit cards and PayPay are accepted. Rakuten Pay and transport IC cards cannot be used.
The entrance is not wheelchair accessible, and wheelchair-accessible parking is not available.
POKOTABI / AROUND HERE
